Go Back
Cottage cheese pizza bowl with melted mozzarella pepperoni tomato sauce Italian seasoning and fresh basil high protein low carb

Cottage Cheese Pizza Bowl

A quick high-protein pizza bowl with cottage cheese, sauce, melted mozzarella, and savory toppings. Fast, simple, and easy to customize.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 2 servings
Course: Dinner
Cuisine: American
Calories: 280
Ingredients Equipment Method Notes

Ingredients
  

  • 1 1/2 cups cottage cheese
  • 1/2 cup pizza sauce
  • 1/2 cup shredded mozzarella cheese
  • 1/4 cup chopped bell pepper
  • 1/4 cup sliced black olives
  • 1/4 cup diced pepperoni or turkey pepperoni
  • 1 tsp Italian seasoning
  • 1/2 tsp garlic powder
  • 1/4 tsp crushed red pepper flakes optional
  • 1 tbsp chopped basil or parsley

Equipment

  • Oven-Safe Bowl
  • Baking dish
  • Spoon

Method
 

  1. Spread cottage cheese in a baking dish and season it.
  2. Add pizza sauce, cheese, and toppings.
  3. Bake until hot and the cheese is melted.
  4. Finish with fresh herbs and serve warm.

Notes

  • Drain excess liquid from cottage cheese if needed.
  • Use pizza sauce sparingly to prevent a watery bowl.
  • Serve immediately for the best texture.
  • Store leftovers up to 2 days in the refrigerator.
  • Add fresh herbs after reheating for better flavor.